Jim Rains and Steve Kirk, both PebbleCreekers, teamed up to co-author a new book on function analysis. This is a topic of universal importance to those involved in the value improvement of construction projects, products and even processes. The book explains how anyone can perform function analysis to determine ways of adding value to the…
Howie Tiger The PebbleCreek Men’s Golf Association annually conducts a two-man scramble event which serves a dual purpose. It is a regular men’s day tourney, but six teams also qualify to enter the Arizona Golf Association’s Club Team Championship. The tourney was played on Thursday, September 1 at Tuscany Falls (Palms/Lakes Course). The senior qualifying…
Laurie Overson Here it is October again, and that means the annual T.T.T. Chapter AZ-P poinsettia sale is under way. We fully expect our plants this year to be among the most beautiful we have ever had. And the price still remains at $10! The poinsettias will come from Armstrong Nursery, which has over 100…
Carrie Mataraza Little did Dan Goggin know when he started his greeting card company featuring nuns making people laugh out loud with their biting comments that his venture would be so popular it would evolve into a hit musical comedy that would become the second longest-running off-Broadway show in history. The historic production played for…
2000 miles and counting Pete Williams The four PebbleCreek Hiking Club rookie hikers shown here have a combined 2000 plus miles on the trails during their first year as club members. Pictured (left to right) are Mark Frumkin, Wayne Wills, Joe Clarkson and Dennis Zigmunt. Jim Gillespie took the photograph. These five hikers enjoyed an…
Jim Roberts The Italian-American Club had their July luncheon meeting at Carrabba’s Italian Restaurant on Thursday, July 21, 2016. Arrangements for the luncheon were made by Alice Miller. The meeting portion was conducted by our able President Ken Minichello. Abbiamo mangiato at Carrabba The Italian-American Club at PebbleCreek knows where to eat They know Carrabba’s…