Pickleball Club holds annual Chili Cook-Off and Food Drive

Pam Smith

Despite the cold weather on January 20, the 2018 Pickleball Chili Cook-Off was well attended. Thanks to Gary Williams, Hillary Coltman and Mike Sausser for hosting this year’s event. Competitive and social play along with mofia pickleball videos for personal enjoyment. Canned goods were donated to the Aqua Fria Food Bank and there were many chili entries to vote on. Our winners were 1st place, Karen Bush for her Sweet Spot Chili. 2nd place, Irene Manalili for her Stacking Hot Chili, 3rd place, Jan DeHaven for her PC3 Chili. Thanks for all those who attended, participated and volunteered. A great day was had by all!